[#9] Nowadays Food Has Become Easier To Prepare | IELTS Writing-2

Question:

Nowadays food has become easier to prepare. Has this change improved the way people live?

Give reasons for your answer using your own ideas and experience.

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Test no. #9 IELTS Writing Task 2 Practice

40 minutes Time to complete this task.

250 words Minimum words required.

Sample Answer:

The contemporary epoch has witnessed a noteworthy evolution in the method of preparing food, profoundly impacting the people’s lifestyle. This shift in culinary convenience has undeniably brought about substantial enhancements in the standard of living of a significant section of the society. In our opinion, although it has some positive influence on the lives of people, there are also downsides to it. Both these aspects will be addressed in the subsequent paragraphs.

The primary reason is the increased accessibility of readily available food. In other words, ease of preparing meals has conserved valuable time and energy of individuals, permitting them to allocate these resources to other crucial aspects of their lives, such as their professional careers, academic prospects, or the opportunity to spend quality time with their loved ones. Resultantly, this level of convenience has also alleviated the pressure in regards to daily cooking routines, making life more manageable.

In addition, the presence of a wide range of nutritious and easily consumable food alternatives which can be utilised during cooking has had proven to be fruitful for individuals’ dietary choices. To explain, this has empowered people by escalating their control over the proportion of food they consume and the nutrients they intake, thus promoting the adoption of healthier eating habits. As a consequence, overall physical health and well-being can be improved.

Conversely, it is essential to acknowledge that the demerits of convenience of easily prepared foods should be considered. These encompass the risk of excessive reliance on processed and unhealthy eating options like frozen food, which can negatively affect health and pave its way to several ailments.
In conclusion, although ease of preparing food has benefited the public, it also has a negative aspect associated with it. Therefore, striking a balance between convenience and a nutritious diet is vital in order to fully benefit from this transformation.


IMPORTANT VOCABULARY

  • Contemporary: Pertaining to the present time.
  • Epoch: A distinct period or era in history.
  • Noteworthy: Worthy of attention or consideration.
  • Evolution: Gradual development or change over time.
  • Profoundly impacting: Having a significant and deep influence.
  • Culinary convenience: The ease and convenience in cooking and food preparation.
  • Undeniably substantial: Clearly and unquestionably substantial.
  • Enhancements: Improvements or upgrades.
  • Accessibility: The quality of being easily accessible or available.
  • Academic prospects: Opportunities and potential outcomes in education.
  • Empowered: Enabled or given the authority to take action.
  • Escalating: Increasing or intensifying over time.
  • Encompass: To include or cover a wide range or scope

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